16.6: Biomarkers of vitamin D status (18b.6)
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- 117078
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\(\newcommand{\avec}{\mathbf a}\) \(\newcommand{\bvec}{\mathbf b}\) \(\newcommand{\cvec}{\mathbf c}\) \(\newcommand{\dvec}{\mathbf d}\) \(\newcommand{\dtil}{\widetilde{\mathbf d}}\) \(\newcommand{\evec}{\mathbf e}\) \(\newcommand{\fvec}{\mathbf f}\) \(\newcommand{\nvec}{\mathbf n}\) \(\newcommand{\pvec}{\mathbf p}\) \(\newcommand{\qvec}{\mathbf q}\) \(\newcommand{\svec}{\mathbf s}\) \(\newcommand{\tvec}{\mathbf t}\) \(\newcommand{\uvec}{\mathbf u}\) \(\newcommand{\vvec}{\mathbf v}\) \(\newcommand{\wvec}{\mathbf w}\) \(\newcommand{\xvec}{\mathbf x}\) \(\newcommand{\yvec}{\mathbf y}\) \(\newcommand{\zvec}{\mathbf z}\) \(\newcommand{\rvec}{\mathbf r}\) \(\newcommand{\mvec}{\mathbf m}\) \(\newcommand{\zerovec}{\mathbf 0}\) \(\newcommand{\onevec}{\mathbf 1}\) \(\newcommand{\real}{\mathbb R}\) \(\newcommand{\twovec}[2]{\left[\begin{array}{r}#1 \\ #2 \end{array}\right]}\) \(\newcommand{\ctwovec}[2]{\left[\begin{array}{c}#1 \\ #2 \end{array}\right]}\) \(\newcommand{\threevec}[3]{\left[\begin{array}{r}#1 \\ #2 \\ #3 \end{array}\right]}\) \(\newcommand{\cthreevec}[3]{\left[\begin{array}{c}#1 \\ #2 \\ #3 \end{array}\right]}\) \(\newcommand{\fourvec}[4]{\left[\begin{array}{r}#1 \\ #2 \\ #3 \\ #4 \end{array}\right]}\) \(\newcommand{\cfourvec}[4]{\left[\begin{array}{c}#1 \\ #2 \\ #3 \\ #4 \end{array}\right]}\) \(\newcommand{\fivevec}[5]{\left[\begin{array}{r}#1 \\ #2 \\ #3 \\ #4 \\ #5 \\ \end{array}\right]}\) \(\newcommand{\cfivevec}[5]{\left[\begin{array}{c}#1 \\ #2 \\ #3 \\ #4 \\ #5 \\ \end{array}\right]}\) \(\newcommand{\mattwo}[4]{\left[\begin{array}{rr}#1 \amp #2 \\ #3 \amp #4 \\ \end{array}\right]}\) \(\newcommand{\laspan}[1]{\text{Span}\{#1\}}\) \(\newcommand{\bcal}{\cal B}\) \(\newcommand{\ccal}{\cal C}\) \(\newcommand{\scal}{\cal S}\) \(\newcommand{\wcal}{\cal W}\) \(\newcommand{\ecal}{\cal E}\) \(\newcommand{\coords}[2]{\left\{#1\right\}_{#2}}\) \(\newcommand{\gray}[1]{\color{gray}{#1}}\) \(\newcommand{\lgray}[1]{\color{lightgray}{#1}}\) \(\newcommand{\rank}{\operatorname{rank}}\) \(\newcommand{\row}{\text{Row}}\) \(\newcommand{\col}{\text{Col}}\) \(\renewcommand{\row}{\text{Row}}\) \(\newcommand{\nul}{\text{Nul}}\) \(\newcommand{\var}{\text{Var}}\) \(\newcommand{\corr}{\text{corr}}\) \(\newcommand{\len}[1]{\left|#1\right|}\) \(\newcommand{\bbar}{\overline{\bvec}}\) \(\newcommand{\bhat}{\widehat{\bvec}}\) \(\newcommand{\bperp}{\bvec^\perp}\) \(\newcommand{\xhat}{\widehat{\xvec}}\) \(\newcommand{\vhat}{\widehat{\vvec}}\) \(\newcommand{\uhat}{\widehat{\uvec}}\) \(\newcommand{\what}{\widehat{\wvec}}\) \(\newcommand{\Sighat}{\widehat{\Sigma}}\) \(\newcommand{\lt}{<}\) \(\newcommand{\gt}{>}\) \(\newcommand{\amp}{&}\) \(\definecolor{fillinmathshade}{gray}{0.9}\)Historically, vitamin D status was assessed indirectly by measuring alkaline phosphatase activity, as well as calcium and phosphorus concentrations in serum: all very nonspecific indices. Methods are now available for the direct measurement of vitamin D metabolites in serum, and these are described below. If possible, these measurements should be performed in conjunction with an assay of serum parathyroid hormone and some functional assessment of skeletal health. In adults, this assessment may include measurement of bone mineral content or bone mineral density. In children, in extreme cases of rickets, bony deformities such as enlarged fontanelle, rachitic rosary, and swollen joints are clinical signs of rickets, whereas knock knees or bowed legs are clinical signs of the associated osteomalacia noted in growing children (Uday and Högler, 2019).
18b.6.1 Serum 25‑hydroxyvitamin D
Serum 25‑hydroxyvitamin D is the circulating metabolite of vitamin D that is the most abundant and has the longest half-life of all the vitamin D derivatives. Concentrations of 25(OH)D in serum (or plasma) are also the most useful measure of vitamin D exposure and status in humans, as they reflect the total supply of vitamin D from both cutaneous synthesis and dietary intake of either vitamin D2 or vitamin D3 (Wacker and Holick, 2013).Moreover, they can be used to define vitamin D deficiency, insufficiency, hypovitaminosis, sufficiency, and toxicity (IOM, 2011). Concentrations in healthy adults vary from 30–130nmol/L, depending in part on exposure to solar ultraviolet light.
18b.6.2 Factors affecting serum 25 hydroxyvitamin D
Seasonal and latitude effects on serum 25 hydroxyvitamin D status are marked in many areas of the world. Subjects living north of latitude 33°N and south of latitude 33°S (Wacker and Holick, 2013) have reduced dermal vitamin D synthesis during winter, and show the highest serum 25(OH)D levels in the late summer, and the lowest in late winter. In a U.K. national survey of people > 65y (Finch et al., 1998), mean plasma 25(OH)D concentrations were significantly higher in free-living participants surveyed in the summer (July–September) than in the winter (Figure 18b.3). Finch et al. (1998) further noted that in the summer, only 6% of a free-living group of elderly subjects had plasma 25(OH)D concentrations < 25nmol/L compared to 35% of those who were institutionalized.

Figure 18b.3. Comparison of mean plasma 25(OH)D levels by season for free-living elderly men and women and participants in institutions. Data from Finch et al., 1998, National Diet and Nutrition Survey: People Aged 65 Years or Over. The Stationery Office, London.
Only UVB rays (290–315nm) elicit synthesis of vitamin D3 (cholecalciferol). When the incident angle of the sun is low, UVB does not reach the earth (Grant et al., 2016). The “Shadow Rule” states that if one's height is longer than the length of one's shadow, vitamin D synthesis is possible; if not, the sun's incident angle is too low to provide UVB. This also explains why the best time for vitamin D synthesis is between 10:00 and 14:00 in summer in temperate countries or year-round in low latitude regions. Other factors affecting dermal synthesis are described below.
Age-related changes from infancy to adulthood in the concentrations of serum 25(OH)D can be marked. Newborn infants have serum concentrations that correlate with maternal 25(OH)D concentrations. Breastfed infants, as noted above, are at risk of poor vitamin D status unless mothers have an adequate vitamin D status and can pass on metabolites in their milk (Stoutjesdijk et al., 2017). Vitamin D metabolites are lower when measured in cord blood. Serum 25(OH)D levels in children of both sexes decline with increasing age ( Gregory et al., 2000), a trend that may reflect both behavioral factors (diet and sun exposure) as well as biological effects (increasing requirements of vitamin D with growth).
Studies indicate that calcium absorption by premature infants is not only vitamin D dependent; however, concern remains about the lack of data to outline the vitamin D needs for premature infants (Taylor et al., 2019).
Older adults are particularly vulnerable to low levels of serum 25(OH)D (McKenna et al., 1985). Lifestyle factors that reduce vitamin D status include low dietary intakes of vitamin D and limited sun exposure with a greater use of sunscreens and umbrellas. In addition, there are biological reasons for the low status including a reduced capacity of the skin to produce vitamin D resulting from a reduction of 7-dehydrocholesterol in the skin, and impaired intestinal absorption of ingested vitamin D (Wacker and Holick, 2013). In countries such as Canada where low vitamin D status is related to osteoporosis, it is recommended that older adults take vitamin D supplements and age-related declines in vitamin D status as measured by serum 25(OH)D have not been observed in Canadian national survey data (Brooks et al., 2017).
Sex and Gender differences in concentrations of serum 25(OH)D have been noted, although no consistent pattern has emerged from national survey data in the USA (Wacker and Holick, 2013) and Canada (Brooks et al., 2017). Differentiating biological (sex) effects from lifestyle effects (gender)such as differences in food preferences, clothing, and amounts of sun exposure during work or leisure may be difficult. In some countries, consumption of fortified foods and supplements as well as sunscreen use and sun avoidance practices, differ between males and females of all ages.
Skin pigmentation differences, often seen when comparing ethnic or racial groups, greatly influences serum 25(OH)D concentrations. Skin pigmentation reflects the amount of the pigment melanin that absorbs UVB rays and lowers the amount of UVB acting on previtamin D. In the USA, for example, serum 25(OH)D concentrations in African-Americans and Hispanics are much lower than in non-Hispanic whites (2011). In European countries, African immigrants now living in northern latitudes have a greater risk of vitamin D deficiency compared to non-migrants. As an example, of the patients with nutritional rickets in Denmark, 74% were immigrant children (Beck-Nielsen et al., 2009). Not all differences in vitamin D status between ethnic groups are due to skin pigmentation. Behavioral differences such as dietary intakes, clothing preferences, and sun avoidance practices are also important factors.
Melanin in skin does not block all cholecalciferol synthesis, but it is slowed. Webb and Engelsen (2006) have calculated the time needed for a person with each of the different Fitzpatrick categories of skin type to burn with sun exposure. Also shown in Table 18b.1, are the times needed to synthesize 1000 IU of vitamin D. The times are taken from a more complex analysis that depends on time of day and day of the year in areas that experience marked seasons, and the amount of skin exposed to sun. As shown, all skin types can synthesize vitamin D, but the time needed is longer as skin pigmentation increases (higher Fitzpatrick numbers). The times in the southern hemisphere will be influenced by variation in theozone layer thickness.
| Fitzpatrick Skin Type | How skin responds to sun exposure | Minutes to make 25µg (1000IU) |
|---|---|---|
| I | Always burn never tan | 4 |
| II | Burn slightly then tan slightly | 6 |
| III | Rarely burn tan moderatelu | 7 |
| IV | Never burn, tan moderately e.g. Mediterranean | 10 |
| V | Never burn, tan darkly Asian, Indigenous American, Pacific Islander | 13 |
| VI | Never burn, tan very darkly; Australian Aborigine, Tamil, West African | 21 |
Sunscreen lotions are used to deliberately block UV rays reaching the skin. Sunscreens are labeled with a sun protection factor (SPF) number which indicates the amount of UV blocked. An SPF blocks at 1/SPF, so that a product having an SPF of 8 would allow only 1/8 (12.5%) of the UV to penetrate the lotion and reach the skin. Theoretically sunscreens should reduce vitamin D synthesis. In a national survey in Canada, however, participants answering “yes” to using sunscreen had higher 25(OH)D levels (2.4 ±1.1nmol/L; P < 0.001) (Brooks et al., 2017). Several reasons may account for this seemingly abherrant finding. Users may apply sunscreens poorly or incompletely (for example answer “yes” to use but only apply to face). Alternatively, sunscreen users may spend more time outdoors. Other behavioral differences may exist, for example in the Canadian survey, sunscreen users were more likely to take vitamin D supplements than nonusers.
Smoking is associated with lower serum 25(OH)D concentrations. This may partly explain the reported increased risk of osteoporosis among smokers. The mechanism is unclear, but the relationship does not appear to result exclusively from additional confounding lifestyle factors (Brot et al., 1999). In a large study of adults in Australia, both male and female nonsmokers, including ex-smokers, had higher mean levels of serum 25(OH)D compared to current smokers (Gill et al., 2017).
Obesity, prevalent in many population groups worldwide, is associated with a trend towards lower serum 25(OH)D levels (Brooks et al., 2017; Wacker and Holick, 2013). Biologically, this trend can be attributed to vitamin D, whether from cutaneous or dietary sources, being deposited in adipose tissue, where it is not bioavailable (Wacker and Holick, 2013). Some researchers have found that obesity in men has less of an effect on reducing 25(OH)D than in women, perhaps because of gender differences in behavioral aspects such as sun avoidance (Rockell et al., 2006). Nevertheless, body weight must be considered when evaluating vitamin D status
Disease conditions affecting the gastrointestinal tract, the liver and kidneys may cause a secondary deficiency of vitamin D (Table 18b.2). Diseases causing fat malabsorption will reduce the absorption of dietary vitamin D, which could be significant in winter. Liver disease will prevent the conversion of vitamin D to 25(OH)D, whereas kidney disease prevents the conversion of 25(OH)D to the active form (i.e. 1,25(OH)2D, calcitriol) in the endocrine pathway. Disease states such as intestinal malabsorption and steatorrhea caused by pancreatic insufficiency, inflammatory bowel disease, celiac disease, or massive bowel resection have also been associated with lower serum 25(OH)D concentrations. Here, vitamin D depletion arises from malabsorption of dietary vitamin D.
| Causes of Secondary vitamin D Deficiency | |
|---|---|
| Pathology | Diseases |
| Malabsorption of fat reduces absorption of dietary vitamin D |
Cystic fibrosis Celiac disease, Whipple's disease, Crohn's disease, Bypass surgery. |
| Liver failure prevents production of 25(OH)D |
Cirrhosis Hepatitis |
| Inability to produce 1,25(OH)2D in kidney |
Chronic kidney disease |
| Medications | |
| Drugs reducing Vitamin D absorption |
Cholesterol-lowering agents: cholestyramine Weight loss drug orlistat and food additive olestra |
| Drugs reducing 25(OH)D levels due to increased catabolism |
Anticonvulsant medications such as carbamazepine, phenobarbital, and phenytoin, gabapentin. Antiretrovirals agents such as ritonavir and efavirenz, valproic acid (AIDS treatment) Histamine H2 receptor antagonist cimetidine |
| Drugs Impairing vitamin D metabolism |
Oral corticosteroids such as glucocorticoids |
Medication use can affect vitamin D status. Any drug which affects liver or kidney cytochrome enzymes will likely affect conversions of vitamin D metabolites. Table 18b.2 provides a list of drugs known to impact vitamin D status. While this list does not cover all possible secondary causes of deficiency, it emphasizes the need to monitor disease states and medication use as possible reasons for vitamin D deficiency. As is described below, the requirement for vitamin D may be elevated in persons who have chronic conditions or for whom medication use is required.
Magnesium status may impact 25(OH)D levels and therefore vitamin D status through the requirement for two enzymes of vitamin D metabolism: 25(OH)D-1-α-hydroxylase and 25(OH)D-24-hydroxylase. In magnesium deficiency, there is a reduction in the active form 1,25(OH)2D associated with “Mg-dependent vitamin-D-resistant rickets” (Dai et al., 2017). More research is needed to determine the intake of magnesium that affects vitamin D status.
Analytical methods have a marked effect on serum 25(OH)D concentrations. To overcome inter-assay differences, and establish the accuracy and precision of the assay, verified standards should be run with every batch using the Vitamin D Standardization Program. See Section 18b.9.


