Table of Contents
- Page ID
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1: Chemistry, Matter, and Measurement
The study of chemistry will open your eyes to a fascinating world. Chemical processes are continuously at work all around us. They happen as you cook and eat food, strike a match, shampoo your hair, and even read this page. Chemistry is called the central science because a knowledge of chemical principles is essential for other sciences. You might be surprised at the extent to which chemistry pervades your life.2: Elements, Atoms, and the Periodic Table
Just as a language has an alphabet from which words are built, chemistry has an alphabet from which matter is described. However, the chemical alphabet is larger than the one we use for spelling. You may have already figured out that the chemical alphabet consists of the chemical elements. Their role is central to chemistry, for they combine to form the millions and millions of known compounds.3: Ionic Bonding and Simple Ionic Compounds
There are only 118 known chemical elements but tens of millions of known chemical compounds. Compounds can be very complex combinations of atoms, but many important compounds are fairly simple. Table salt, as we have seen, consists of only two elements: sodium and chlorine. Nevertheless, the compound has properties completely different from either elemental sodium (a chemically reactive metal) or elemental chlorine (a poisonous, green gas).4: Covalent Bonding and Simple Molecular Compounds
Ionic bonding results from the transfer of electrons among atoms or groups of atoms. In this chapter, we will consider another type of bonding—covalent bonding. We will examine how atoms share electrons to form these bonds, and we will begin to explore how the resulting compounds, such as cholesterol, are different from ionic compounds.5: Introduction to Chemical Reactions
Chemical change is a central concept in chemistry. The goal of chemists is to know how and why a substance changes in the presence of another substance or even by itself. Because there are tens of millions of known substances, there are a huge number of possible chemical reactions. In this chapter, we will find that many of these reactions can be classified into a small number of categories according to certain shared characteristics.6: Quantities in Chemical Reactions
Although this works, most of the reactions occurring around us involve much larger amounts of chemicals. Even a tiny sample of a substance will contain millions, billions, or a hundred billion billions of atoms and molecules. How do we compare amounts of substances to each other in chemical terms when it is so difficult to count to a hundred billion billion? Actually, there are ways to do this, which we will explore in this chapter.7: Energy and Chemical Processes
Energy is a vital component of the world around us. Nearly every physical and chemical process, including all the chemical reactions discussed in previous chapters, occurs with a simultaneous energy change. In this chapter, we will explore the nature of energy and how energy and chemistry are related.8: Solids, Liquids, and Gases
In everyday life, we commonly come in contact with water as a solid (ice), as a liquid, and as a gas (steam). Under the proper conditions of temperature and pressure, many substances—not only water—can experience the three different phases. An understanding of the phases of matter is important for our understanding of all matter. In this chapter, we will explore the three phases of matter.9: Solutions
Solutions are a large part of everyday life. A lot of the chemistry occurring around us happens in solution. In fact, much of the chemistry that occurs in our own bodies takes place in solution, and many solutions are important for our health. In our understanding of chemistry, we need to understand a little bit about solutions. In this chapter, you will learn about the special characteristics of solutions, how solutions are characterized, and some of their properties.10: Acids and Bases
Many of us are familiar with the group of chemicals called acids. But do you know what it takes for a compound to be an acid? Actually, there are several different definitions of acid that chemistry uses, and each definition is appropriate under different circumstances. Less familiar—but just as important to chemistry and ultimately to us—is the group of chemicals known as bases. Both acids and bases are important enough that we devote an entire chapter to them—their properties and their reactio11: Organic Chemistry - Alkanes
We begin our study of organic chemistry with the alkanes, compounds containing only two elements, carbon and hydrogen, and having only single bonds. There are several other kinds of hydrocarbons, distinguished by the types of bonding between carbon atoms and by the properties that result from that bonding. We will first examine hydrocarbons with double bonds, with triple bonds, and with a special kind of bonding called aromaticity.12: Unsaturated and Aromatic Hydrocarbons
Aromatic hydrocarbons have formulas that can be drawn as cyclic alkenes, making them appear unsaturated, but their structure and properties are generally quite different, so they are not considered to be alkenes. Aromatic compounds serve as the basis for many drugs, antiseptics, explosives, solvents, and plastics (e.g., polyesters and polystyrene).14: Organic Acids and Bases and Some of Their Derivatives
The organic compounds that we consider in this chapter are organic acids and bases. We will also consider two derivatives of carboxylic acids: esters and amides. An ester is derived from a carboxylic acid and an alcohol. Fats and oils are esters, as are many important fragrances and flavors. An amide is derived from a carboxylic acid and either ammonia or an amine. Proteins, often called “the stuff of life,” are polyamides.15: Carbohydrates
Glucose is one of the carbohydrates you will learn about in this chapter as we begin the study of biochemistry—the chemistry of molecules found in living organisms. Later we will study the other three major types of macromolecules found in living organisms: lipids, proteins, and nucleic acids.16: Lipids
The lipids are a large and diverse group of naturally occurring organic compounds that are related by their solubility in nonpolar organic solvents (e.g., ether, chloroform, acetone and benzene) and general insolubility in water. There is great structural variety among the lipids, as will be demonstrated in the following sections.17: Amino Acids, Proteins, and Enzymes
Proteins may be defined as compounds of high molar mass consisting largely or entirely of chains of amino acids. Their masses range from several thousand to several million daltons (Da). In addition to carbon, hydrogen, and oxygen atoms, all proteins contain nitrogen and sulfur atoms, and many also contain phosphorus atoms and traces of other elements. Proteins serve a variety of roles in living organisms and are often classified by these biological roles.18: Nucleic Acids
The blueprint for the reproduction and the maintenance of each organism is found in the nuclei of its cells, concentrated in elongated, threadlike structures called chromosomes. These complex structures, consisting of DNA and proteins, contain the basic units of heredity, called genes. The number of chromosomes (and genes) varies with each species. Human body cells have 23 pairs of chromosomes having 20,000–40,000 different genes.19: Energy Metabolism
Metabolism is the set of life-sustaining chemical transformations within the cells of living organisms. The three main purposes of metabolism are the conversion of food/fuel to energy to run cellular processes, the conversion of food/fuel to building blocks for proteins, lipids, nucleic acids, and some carbohydrates, and the elimination of nitrogenous wastes. These enzyme-catalyzed reactions allow organisms to grow and reproduce, maintain their structures, and respond to their environments.