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- https://med.libretexts.org/Courses/University_of_South_Carolina_Upstate/Nursing_Fundamentals_(OpenRN)/13%3A_Nutrition/13.02%3A_Nutrition_Basic_ConceptsAs chyme is moved out of the stomach and into the duodenum of the small intestine, it is mixed with bile from the gallbladder and pancreatic enzymes from the pancreas for further digestion. Villi incr...As chyme is moved out of the stomach and into the duodenum of the small intestine, it is mixed with bile from the gallbladder and pancreatic enzymes from the pancreas for further digestion. Villi increase the surface area of the small intestine and allow nutrients, such as protein, carbohydrates, fat, vitamins, and minerals, to absorb through the intestinal wall and into the bloodstream.
- https://med.libretexts.org/Bookshelves/Nursing/Nursing_Fundamentals_(OpenRN)/14%3A_Nutrition/14.02%3A_Nutrition_Basic_ConceptsAs chyme is moved out of the stomach and into the duodenum of the small intestine, it is mixed with bile from the gallbladder and pancreatic enzymes from the pancreas for further digestion. Villi incr...As chyme is moved out of the stomach and into the duodenum of the small intestine, it is mixed with bile from the gallbladder and pancreatic enzymes from the pancreas for further digestion. Villi increase the surface area of the small intestine and allow nutrients, such as protein, carbohydrates, fat, vitamins, and minerals, to absorb through the intestinal wall and into the bloodstream.
- https://med.libretexts.org/Courses/Southern_Illinois_University_Edwardsville/Essentials_of_Physiology_for_Nurse_Anesthetists_I_(Gopalan)/01%3A_Cell_Physiology/1.06%3A_Cellular_Metabolism/1.6.03%3A_Protein_MetabolismThis page discusses the roles of proteins in the body, including their functions as enzymes, structural components, and transporters. Proteins are made up of essential and nonessential amino acids. It...This page discusses the roles of proteins in the body, including their functions as enzymes, structural components, and transporters. Proteins are made up of essential and nonessential amino acids. It describes the levels of protein synthesis and the processes of deamination and transamination that convert amino acids into energy or carbohydrates.