3: Nutrition Last updated Feb 21, 2021 Save as PDF 2.3: Developing a Personal Exercise Program 3.1: Nutrition Basics Page ID13348 Kelly FalconePalomar College ( \newcommand{\kernel}{\mathrm{null}\,}\) 3.1: Nutrition Basics3.2: Dietary Guidelines for Americans3.3: Disease Risk and Nutrition3.4: Nutrition Facts Label3.5: Organic Foods