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13.1: Prelude to Some Practical Realities of Vitamins

  • Page ID
    57723
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    Part of the art of selling is, of course, convincing people that they need whatever it is you have to offer. Clothiers prosper by fostering the idea that we need the latest fashions, even if we’ve hardly worn what we bought last year.

    When it comes to health, enthusiastic sellers often find a willing audience—health is nothing to fool with. But the amazing thing is how badly people want to believe, and how little interest they have in the credentials and self-interest of the people doing the selling.

    There are probably a lot of sincere people in the multibillion-dollar dietary supplement industry who feel they are providing products that will help people lead healthier, more vigorous lives. They are only giving people what they want, and passing on the heart-felt testimonials of all who have believed and benefited. It’s only sensible to charge more for the “natural” supplements that people believe in. If “vitamin B15” hasn’t been shown essential for human health, perhaps the researchers are dragging their feet.

    Much of the result is just wasted money. But sometimes there’s bodily harm—or a failure to get the real help that’s needed.

    From the first, popular perception of the vitamins has been distorted, leading to much confusion of fact, error of nutritional choice, and quackery. Sadly, in many ways, the passage of time has only imprinted such misconceptions more deeply in the public mind.

    The basic mistakes about vitamins probably are rooted in the most ancient ideas of the magical powers of foods. And the first discoveries of how vitamin-containing extracts of food could snatch people from such horrible diseases as scurvy, beriberi, and pellagra seemed only to confirm such magical belief, giving it scientific substance. It was as though science had finally identified the healing essences attributed to food.

    The popular view was that vitamins were some new kinds of medicine, wonder drugs. It was as if the “goodness” in food had been extracted in the same manner that drugs were derived from plants—like morphine from the poppy, or digitalis (the heart stimulant) from foxglove. But how realistic is this popular view?

    Before discussing individual vitamins in the chapters that follow, we’d do well first to examine more closely some myths and realities of the vitamins in general. We begin by looking at some basic truths about vitamins, and then matching these truths against some popular myths. We end this chapter by discussing how vitamin needs are measured, how we meet those needs, the question of dietary supplements, and again matching some basic truths against some popular myths. Much of what’s said here about vitamins also applies to minerals and other dietary supplements.


    This page titled 13.1: Prelude to Some Practical Realities of Vitamins is shared under a CC BY-NC-SA 4.0 license and was authored, remixed, and/or curated by Judi S. Morrill via source content that was edited to the style and standards of the LibreTexts platform.